Splid. An easy mixture of spoon and lid, the Splid is really a remarkably sensible concept that means never need to own five separate spoons (or frequently rinse exactly the same spoon) if you wish to use five separate jars! The metric teaspoon is made directly into the Splid’s upper cover, hanging from the side. Designed for dry-ingredients (I wouldn’t recommend storing jams and honey within the Splid), the jar spoon and LID are ideal for seasonings, herbs, coffee powder, tea-leaves, or perhaps Parmesan cheese… essentially dry-ingredients that should be measured while cooking/preparation. This is where the teaspoon comes handy, buy it at Walmart, Target etc. using its calculated dimensions.
“To use, simply lift or twist off SPLID & in a single continuous motion – scoop up the thing you need, utilize it, & then replace go back over the jar. No requirement for a brand new teaspoon each time”, states the designer behind the Splid. It’s an easy product which solves an easy problem that everyone’s most likely secretly considered but never attempted to resolve.